Products

Bunge

6 Products found on Bunge in Proteins & Amino Acids

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BungePurePro® Soy 70T-Granule 350

Ingredient Name:Soy Protein Concentrate, Texturized
Functions:Meat Alternative, Protein Source
Features:Improved Texture, Improved Water Binding, Provides Structure, Meaty Texture, Improved Mouthfeel, Promotes Chewiness, Neutral flavor
Ingredient Origin:Plant Origin
Protein Content:69.0 - 69.0 %
Labeling Claims:Vegan, Pareve, Kosher, PDCAA Score 1, Halal

PurePro® Soy 70T-Granule 350 is a textured soy protein concentrate that is unfortified and uncolored, with a granule-like appearance, neutral flavor, and a particle size of 1/4 inch. After hydration, this product possesses a meat-like appearance and texture, which provides improved chewing characteristics and mouthfeel.

BungePurePro® Soy 70T-Granule 353

Ingredient Name:Soy Protein Concentrate, Texturized
Functions:Protein Source, Meat Alternative
Features:Improved Texture, Promotes Chewiness, Improved Water Binding, Provides Structure, Improved Mouthfeel
Ingredient Origin:Plant Origin
Protein Content:69.0 - 69.0 %
Labeling Claims:Pareve, Kosher, PDCAA Score 1, Halal

PurePro® Soy 70T-Granule 353 is a textured soy protein concentrate that is unfortified and colored, with a granule-like appearance, neutral flavor, and a particle size of 1/4 inch. After hydration, this product possesses a meat-like appearance and texture, which provides improved chewing characteristics and mouthfeel.

BungePurePro® Soy 70T-Flake 250

Ingredient Name:Soy Protein Concentrate, Texturized
Functions:Meat Alternative, Protein Source
Features:High Absorption Capacity, Improved Texture, Improved Water Binding, Improved Yield, Provides Structure, Meaty Texture, Improved Mouthfeel, Promotes Chewiness, Neutral flavor
Ingredient Origin:Plant Origin
Protein Content:69.0 - 69.0 %
Labeling Claims:Vegan, Pareve, Kosher, PDCAA Score 1, Halal

PurePro® Soy 70T-Flake 250 is a textured soy protein concentrate that is unfortified and uncolored, with a flake-like appearance, neutral flavor, and a particle size of 1/8 inch. After hydration, this product possesses a meat-like appearance and texture, which provides improved chewing characteristics and mouthfeel.

BungePurePro® Soy 70T-Flake 253

Ingredient Name:Soy Protein Concentrate, Texturized
Functions:Meat Alternative, Protein Source
Features:Improved Texture, Improved Water Binding, Improved Yield, Provides Structure, Meaty Texture, Improved Mouthfeel, Promotes Chewiness, Neutral flavor, Easy To Handle
Ingredient Origin:Plant Origin
Protein Content:69.0 - 69.0 %
Labeling Claims:Vegan, Pareve, Kosher, PDCAA Score 1, Halal

PurePro® Soy 70T-Flake 253 is a textured soy protein concentrate, that is unfortified and colored, with a flake-like appearance, neutral flavor, and a particle size of 1/8 inch. After hydration, this product possesses a meat-like appearance and texture which provides improved chewing characteristics and mouthfeel.

BungePurePro® Soy 70N-50

Ingredient Name:Soy Protein Concentrate
Functions:Binder, Protein Source
Features:Easy To Handle, Neutral Taste, Low Viscosity, Improved Texture, Improved Water Binding, Provides Structure, Good Binding, Easily Dispersible, Clean Flavor
Ingredient Origin:Natural Origin, Plant Origin
Protein Content:69.0 - 69.0 %
Labeling Claims:Halal, Vegan, Pareve, Kosher, PDCAA Score 1

PurePro® Soy 70N-50 is a soy protein concentrate powder with clean flavor. It has low viscosity, low solubility and high dispersibility. Designed to improve the nutritional profile of meat and bakery products.

BungePurePro® Soy 70T-Flake 450

Ingredient Name:Soy Protein Concentrate, Texturized
Functions:Meat Alternative, Protein Source
Features:High Absorption Capacity, Improved Texture, Improved Water Binding, Improved Yield, Provides Structure, Meaty Texture, Promotes Chewiness, Neutral flavor
Ingredient Origin:Plant Origin
Protein Content:69.0 - 69.0 %
Labeling Claims:Vegan, Pareve, Kosher, PDCAA Score 1, Halal

PurePro® Soy 70T-Flake 450 is a textured soy protein concentrate that is unfortified and uncolored, with a flake-like appearance, neutral flavor, and a particle size of 1/4 inch. After hydration, this product possesses a meat-like appearance and texture, which provides improved chewing characteristics and mouthfeel.